Baklava from Istanbul, Turkey


When I was in Turkey, I tried a lot of baklava. Like, a lot a lot. The first one I ordered, however, was by far the best, and came with a deliciously refreshing serving of creamy ice cream as well. And although it didn’t come from any small stand or niche bakery or shop, I thought it was absolutely mindblowing. In fact, I went back to the same restaurant and ordered it again, despite it being a little bit pricey.

Location: Palatium Restaurant, Istanbul, Turkey

Food: Baklava and Vanilla Ice Cream

Thoughts: Absolutely delicious! Seeping with flavorful honey under layers of fresh, flaky pastry, with some cool, creamy ice cream for balance. A must-order item if you ever find yourself at this awesome little cafe. Bonus/plug: the staff are wonderful, efficient and not pushy, and if you happen to be suffering from a painful migraine and need to lie down and order an excessive amount of tea, they’ll only mock you a little bit before bringing you a blanket and pillow and letting you take a cat nap.

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Quick Update: Travels and Hummus!


So I know I’ve dropped the ball with posting lately, but I’ve been traveling a lot and not had much time to cook anything to show you guys! I can, however, show you some of the amazing foods I’ve been eating, which I’ll try and do over the course of the next few weeks. For now, here’s a quick update:

Location: The Old City, Jerusalem, Israel

Food: Hummus and Lemonade.

Thoughts: Flavorful and creamy paired with sweet and cold, perfect after a long day touring in scorching Jerusalem!

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